Cook
Position Description Sept, 2024Cook PositionContributes to the health, wellness, and quality of life of residents by preparing and serving nutritious, delicious, and attractive meals. Maintains cleanliness and organization in the kitchen, dining room, and food storage areas and must follow safe food storage/handling practices. This position reports to the Program Manager.Essential DutiesFood
Averte - Trivium New England
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377 N. Main Street, West Lebanon, NH 03784 – (603) 448-1203 – uvba@uppervalleybusinessalliance.com